Monkey Bread is the most delicious breakfast cake, dessert or snack you will ever try!
Steps
- Preheat oven to 375 degrees.
- Spray inside of bundt pan with non – stick spray.
- Cut each of the biscuits in half.
- Roll each half into a ball and dip in butter.
- Roll the butter-covered balls in cinnamon.
- Make sure all sides are evenly covered.
- Stack the balls inside the bundt pan.
- Put bundt pan into the oven for 15 minutes or until fully baked.
- Take out and let cool.
- Slowly remove the Monkey Bread from the pan.
Tips
- You can also use homemade bread dough instead of canned biscuits.
Warnings
- Don't burn yourself on the hot pan or oven!
Things You'll Need
- 1 or 2 Cans of Biscuits
- 3 tablespoons melted butter
- ½ teaspoon of cinnamon
- Bundt pan