Sugar bread is a sweet treat, sure to make any kid bounce off the walls (if they eat enough). It makes a great dessert, too!
Ingredients
- 1 cup water
- 5 cups flour
- 1 cup brown sugar
- 2 eggs
- 1/2 cup vegetable oil
Steps
- Preheat oven to 350 degrees Fahreheit.
- Put everything except the water into a bowl.
- Stir until flat.
- Put the water in.
- Stir until flat again.
- Pour into a round pan.
- Bake for 30 minutes.
Warnings
- Sugar sensitive people, especially diabetics, should avoid this food.
