How to Make Chocolate Banana Bread

Ingredients

• 2 cups (300g) plain flour
• 2 tsp baking powder
• 1 cup (200g) caster sugar (fine sugar)
• 3 bananas mashed
• 125 g unsalted butter, melted
• 2 eggs lightly beaten
• 1 tsp vanilla extract
• 1 cup dark choc-chips
• Icing sugar, to dust

Steps

1. Preheat the oven to 180ºC.
2. Grease the 24 x 13 x 7 cm loaf pan.
3. Sift the flour and baking powder into a bowl and add the caster sugar.
4. In a separate bowl combine bananas, butter, eggs, vanilla and chocolate chips. Add this to the dry ingredients and stir until just combined.
5. Pour into the loaf pan and bake for approximately 1 hour.
6. Dust with icing sugar.

Tips

• It needs no longer than 1 hour in the oven.
• Cool on the bench for 40 - 50 minutes.
• Don't over-mix the dry ingredients.

Warnings

• Allow to cool or you will burn your mouth.